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While their entrepreneurship is widely
admired, and their friendship is valued by
neighbors who have come to know them,
these Old Order Amish—said by scholars to
be among the most conservative anywhere—
are seen as both exotic and confusing.
 Photo: Martha Cooper
Varick A. Chittenden
is professor emeritus
of English at the
State University of
New York in Canton
and Heritage Center
project director for
Traditional Arts in
Upstate New York
(TAUNY). Photo:
Martha Cooper
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If you believed some of the talking heads
on cable television or talk radio the last couple
of years, it’s been the “immigration problem”
that is leading to the downfall of our
American way of life, and something has to
be done about it! Lou Dobbs and FOXNews
rail against “the government” for ignoring the
loss of American jobs to illegals, the threats of
bilingual education, or the porous borders that
allow terrorists freedom of movement into
our heartland. The issues and any solutions
are too complex for me to understand very
well. I live in the North Country, where new
immigrants are few and far between.
Yes, Jamaicans come to the orchards of
the Champlain Valley to pick apples in the
fall; Mexicans work on Saint Lawrence Valley
dairy farms, and young Eastern Europeans
wait tables and clean rooms in Adirondack
resorts. Some are here legally, some are not.
But they willingly work for low pay at seasonal
jobs that Americans—including locals—seem
unwilling to do.
Making the North Country home for new
immigrants from anywhere in the world is
another question entirely. What was once one
of the fastest growing parts of the state is no
more—and hasn’t been for a long time. During
the first waves of settlement in the early
nineteenth century, for example, Saint Lawrence
County’s total population was among
the highest of rural counties in the state. In the
1850 census, a half century after New England
farmers began the first wave of white immigration
to establish small farms and villages,
68,617 people were counted. That was 10,000
more than Westchester County, over twice as
many as Broome (with Binghamton), and four
times as many as Rockland (a relatively short
distance from the city of New York).
By 1890, Saint Lawrence County had a
population of 89,083; in 1950, 98,897; and in
2000, 111,284. This slow but steady growth
was attributed at first to new immigrants from
foreign lands: French Canadians who came to
work in the Adirondack lumber woods, Irish
to be tenant farmers or domestic workers,
Italians and Armenians to meet the sudden
needs of industries like Alcoa in Massena or
Watertown, Polish and Slavs in iron mines
of the Champlain Valley, and Jews as pack
peddlers, selling essential goods to far-flung
country homes.
But the changes in American life—the
growth of cities, the increasing mechanization
of physical labor, greater mobility as
transportation became easier, and more
people becoming formally educated, for example—
caught up with places like northern
New York as time went on. The Golden Age
of the North Country was slipping away.
Young people left for better employment
opportunities, military service and travel
introduced many to other places they might
like to live, and small farms—the bulwark of
local life—were disappearing, giving way to
agribusiness, corporate-style.
In the early 1970s, however, that all began
to change, as new immigrants started arriving,
one family at a time, with their black buggies
and horse-drawn farm wagons. These were
the Old Order Amish, coming in from Ohio,
Pennsylvania, Indiana, and Michigan. Land
here is cheap by others’ standards. Abandoned
farm buildings on rural roads make Saint
Lawrence County an ideal relocation site for
the Amish. And in the years since, they have
continued to move here in significant numbers.
Despite the long, cold winters and short
growing seasons, they find this place works for
them. By now, there are at least four Amish
communities scattered through the county,
with a population of over one thousand.
It’s become common for the rest of us
to see Amish families at the local feed store,
loading up grain or other supplies. But we also
see them at the new Wal-Mart Supercenter,
buying snack food or school supplies. There
are some country roads where you can find
baked goods or, in season, strawberries or
cabbages at roadside stands about every other
house. There are nearly a dozen sawmills, a
buggy maker and harness maker or two, and,
I’m told, as many as forty or fifty men making furniture for a store that features Amish
crafts. Amish women and girls have been
supplementing family incomes since they first
arrived here by making and selling baskets and
quilts in their traditional dark colors or, on
commission by one of us “English,” in bright
colors of our choosing.
While their entrepreneurship is widely
admired, and their friendship is valued by
neighbors who have come to know them,
these Old Order Amish—said by scholars to
be among the most conservative anywhere—
are seen as both exotic and confusing. Their
refusal to put red warning triangles on their
buggies because it violated their rule against
displaying bright colors seemed foolish to
many North Country drivers. Ignoring local
building codes that require smoke detectors
in houses or distant placement of outhouses
seems unsafe or unhealthy to others. And the
objection of one family to routine surgery to
repair the defective heart of a one-year-old
child as contrary to their religious views was
controversial to others, to say the least. In their
words, “that’s just our way,” but it’s hard for
us to understand.
By and large, these new arrivals to the
North Country are welcome and, in their own
way, really fitting in. Unlike the generations of
earlier immigrants who over time assimilated
into the general culture of local life, these
Amish will likely not do that. They will not
become like us; we will not become like them.
But these “people apart” provide a great opportunity
for us to experience “the other” in
amiable, nurturing ways that should be good
for all. Would that new immigrants could
have that kind of experience everywhere in
America!
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Varick Chittendens Upstate column was published in Voices Vol. 34, Fall-Winter 2008. Voices is the membership magazine of the New York Folklore Society. To become a subscriber, join the New York Folklore Society now.
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